Item # 160028271957
She doesn't call them double pots anywhere, so you may have missed them so far. They end today at 12:43 PDT. Good luck! Erin
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Item # 160028271957
She doesn't call them double pots anywhere, so you may have missed them so far. They end today at 12:43 PDT. Good luck! Erin
Hey Erin!
These look like the oldest pots, made by Chambers Corp. themselves (or an unnamed subcontractor), before Wear Ever began production of the kettles. My triples are of that vintage.
The clips are pointed, instead of rounded. The old ones have the great old "Fireless" logo on them!
-Jenn
Hey Dreamcatcher, I beat you to this one. Now we are even. Now that I have all of the pots, I can begin my restore.
Frank
<font color="#FFFFFF" size="1">[ September 14, 2006 03:46 PM: Message edited by: fschimmel ]</font>
Congrats Frank. We're even? Aren't you going to go for salt and pepper shakers? [img]smile.gif[/img]
Lori G.
Lori
Thermobaker, if I ever can find one, maybe. Since I have a 90C, I don't need the Salt & Pepper Shakers.
Frank
Lori,
Forgot, Were even? Yes, you beat me to a set of triples last spring in the last minute of an EBAY auction. You may not remember.
Frank
Thanks for playing!
Frank, it's not a matter of need ... I don't need 7 stoves. Yes, I have considered counseling. I think I do remember seeing your bid on a set of triples. Honestly, I'm sure I thought you were done bidding or I didn't see your bid before I bid. I really do try to not bid against board members, unless of course I NEED it. [img]wink.gif[/img]
I gave up on bidding on a thermobaker and just bought one from Hugh's place. They refurbish them so they look like new, so I'm very pleased. Someday I'll even cook something with it.
Lori G.
Hey Frank - When you get your pots, would you mind taking a photo of the logo on the bottom and post it to this thread? I would like to be able to identify the older style pots.
Mary,
No problem. I will post photos.
Frank
Hello everyone! I'm just now stepping into this conversation, but it piqued my interest on a thermobaker. Who is Hugh and does he have more thermobakers available?
Thanks,
Ann