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Thread: so wassup for thanksgiving...

  1. #1
    Inactive Member cherrysmum's Avatar
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    Cornish hens sound good...soaked in Jack/Black of course!!!

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    HB Forum Owner Firebird98's Avatar
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    That'd be good, but what you need is a smoked turkey with a scotch marinade. And with the suffing you need a slight tinge of asbach or ammeretto.

    On top of that, a little peppermint schnapps mixed in with the cranberry sauce should do the trick.

    Man, I'm starting to get hungry...

    There's always the shot of hot damn in the yams and the dose of tequila in the cornbread mix, but I wouldn't know cause I don't eat the shit.

    All this planning and you know what? I'll be reduced to eatiing the Turkey Breast MRE, I'm sure

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